Food and beverage Dairy.

Our heat transfer solutions have long played a role in pasteurization, beginning with our Schmidt brand, which pioneered the use of plate heat exchangers for achieving greater stability in milk. Today, our plate heat exchangers and thermal systems are used for a whole series of heating, cooling, and heat exchange procedures in the dairy industry, including the processing of liquids and creams.

Our plate heat exchangers are qualified to meet 3A Certification requirements for sanitary and hygienic applications.